Mother’s Day In The Hocking Hills

This year, treat your mother to a Mother’s Day meal that she’ll remember for the rest of the year!

At the Inn, let us take care of everything, while you enjoy time with your mother, as well as Chef Anthony’s delicious menu. Brunch will include the Inn’s Pastry Basket, famous Inn-made Granola, and Raspberry Yogurt, followed by Grilled Salmon with Lemon-Dill White Wine Butter Sauce, Inn’s Benedict with Ham, Poached Eggs, Crab Meat, and Chive-Paprika Hollandaise Sauce, or Tomato, Basil, and Fresh Mozzarella Stuffed Chicken Breast with Brown Butter.  Leave room for our ever popular Mixed Berry Cobbler with Vanilla Bean Ice Cream, or decadent Dark Chocolate Cheesecake with Raspberry Coulis.

Reservations are required, so contact the Inn to reserve your table.

At the Inn, our guests are family. So bring your family to ours and let us make this a memorable and relaxing Mother’s Day! Welcome, and Enjoy!

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