Kindred Spirits Restaurant
Kindred Spirits Restaurant is set within the original 1840s log cabins at the Inn & Spa at Cedar Falls in Ohio’s Hocking Hills. It offers a boutique dining experience with thoughtfully prepared food in an intimate, character-rich setting where guest experience comes first.
Led by Chef de Cuisine Kevin Lowry, our scratch kitchen features high-quality ingredients and seasonally inspired menus balancing comforting classics with signature dishes. Guests can enjoy craft cocktails, espresso drinks, and a full-service bar while watching their meals come together in our walk-through kitchen.
With cozy indoor dining rooms, an enclosed patio, and outdoor seating when weather allows, Kindred Spirits offers a relaxed yet elevated atmosphere ideal for date nights, celebrations, or unwinding after a day of hiking.
Vegetarian, vegan, gluten-free, and allergy-conscious options are available. Breakfast, Brunch and Lunch served daily and dinner nightly. Whether you're joining us for a getaway or simply stopping in for a memorable meal, everyone is welcome at Kindred Spirits.
Reservations are strongly suggested, as our intimate dining room and craft kitchen tend to fill quickly, particularly on weekends and during peak travel seasons.
Explore Our Offerings
At Kindred Spirits, our menus reflect the rhythm of the seasons and the abundance of our region. As a true scratch kitchen, our culinary team prepares dishes daily using fresh, seasonal ingredients, many sourced locally whenever possible, along with specialty products from talented Ohio food artisans.
Evenings bring a more refined dining experience as our chefs showcase the Inn’s signature dishes, including perfectly prepared steaks, seared scallops, and rotating seasonal features inspired by the best ingredients available at the time.
To begin your evening, our fully stocked bar opens at 4:30 p.m., offering a welcoming place to enjoy a craft cocktail, cold beer, or explore our thoughtfully curated wine list. Featuring a range of varietals and sought-after vintages, our selection offers endless pairing possibilities with our seasonal cuisine. While you wait for your table, we invite you to relax in our Fireside Lounge.
Dinner service begins daily at 5:00 p.m., with final seating at 7:15 p.m. Sunday through Thursday and 8:15 p.m. on Friday and Saturday evenings. Reservations are strongly suggested, as our intimate dining room and kitchen tend to fill quickly, particularly on weekends and during peak travel seasons.
No visit is complete without finishing with our Inn signature dessert, mixed berry cobbler topped with fresh vanilla ice cream.
View the Menu ›
Our Rise & Dine experience invites guests to relax and enjoy breakfast, brunch, or lunch at their own pace. Served from 8:00 AM to 1:45 PM, the menu is designed to allow you to ease into the day on your time. Reservations are strongly suggested, as our intimate dining room and craft kitchen tend to fill quickly, particularly on weekends and during peak travel seasons.”
Mornings begin with a selection of our classic breakfast favorites, fresh fruit, yogurt, and our signature Inn made granola. Guests can also enjoy Ohio jams and honey, as well as freshly baked Inn made muffins and warm cinnamon rolls that fill the kitchen with comforting aromas each morning.
As the morning unfolds, the menu expands in addition to breakfast to include brunch favorites such as Avocado Toast, Steak & Eggs, or an Inn-crafted salad with our signature dressings. By midday, our kitchen transitions naturally into lunch with a selection of sandwiches, wraps, and burgers, all complemented by our Inn made sauces and accompaniments.
Whether you're lingering a little longer in our cozy beds and soft linens, savoring in-room coffee while wrapped in our plush robes, strolling in for a late morning meal, returning from a morning hike in the Hocking Hills, or settling in for a relaxed afternoon lunch and shopping, our Rise & Dine experience allows you to enjoy the day on your schedule.
Our Vendors:
The Candy Cottage - Lancaster, OH
Buckeye Lake Brewery - Buckeye Lake, OH
Little Fish Brewery - Athens, OH
Jackie O's Brewery - Athen's OH
Devil's Kettle Brewery - Athens, OH
Brewery 33 - Logan, OH
Sweet Thing Gourmet - Bexley, OH
Frequently Asked Questions:
Not at all. While many of our diners are guests of The Inn & Spa at Cedar Falls, we warmly welcome visitors from the surrounding community and those exploring the Hocking Hills to join us for breakfast, brunch, lunch, or dinner. Reservations are recommended, particularly on weekends and during peak travel seasons.
Reservations are not required, though they are highly recommended. Due to the size of our kitchen and dining spaces, we fill quickly, especially on weekends and during peak seasons. Walk-in guests are welcome, though there may be a wait during busy times.
Our Rise & Dine experience allows guests to enjoy breakfast, brunch, and lunch on their own schedule. Dining begins at 8:00 a.m., with the last seating at 1:45 p.m.
Dinner service begins daily at 5:00 p.m., with the final seating at 7:15 p.m. Sunday through Thursday and 8:15 p.m. on Friday and Saturday evenings.
Our full-service bar opens at 4:30 p.m., and guests are welcome to arrive early to enjoy a cocktail, glass of wine, or local beer in our Fireside Lounge before dinner.
We offer several convenient parking areas.
Our primary lot is the two-level parking area across the street from the main buildings. Cross the road, walk up the ramp, and the restaurant will be on your right.
Guests may also use our event parking lot, which offers handicap-accessible parking. From there, you will enter through the restaurant and proceed to the host station.
A third option is our spa parking lot, which requires a short walk that includes stairs.
For additional guidance, please refer to our property map.
Families are always welcome at Kindred Spirits. While many guests visit for a romantic getaway or relaxing retreat, we are happy to accommodate diners of all ages.
Yes. Friendly, well-behaved dogs on a leash are welcome on our enclosed patio or outdoor patio seating areas. Advanced notice with your reservation is appreciated so we may plan seating accordingly.
Online reservations may be made for up to six guests. Please call 740-385-7489 and speak to a reservationist for larger parties.
Parties of 7–8 guests should contact a reservationist for assistance.
Due to our quaint dining room and kitchen size, parties of 8–14 guests may be offered select seating times of:
- 7:15 p.m. weekdays
- 8:15 p.m. weekends
- 5:00 p.m. daily
For parties of 15 or more guests, please contact our Guest Relations Manager regarding private dining options.
Carryout is available for on-property guests. All other carryout requests are handled on a per-call basis as determined by the chef.
Yes. Our Brown Bag Lunches are available by pre-order only and are perfect for a day exploring Hocking Hills. Each lunch includes a sandwich or salad, fruit, chips, brownie, and bottled water.
Orders must be placed 48 hours in advance with a set pick-up time of 11:00 a.m.
Packaged snacks are also available for purchase in our Gift Shop.
Our culinary team prepares meals fresh daily and will gladly accommodate many dietary preferences and restrictions whenever possible. Please notify your server of any allergies or dietary needs when ordering.
Guests staying overnight on our main property receive a Complimentary Classic Breakfast, featuring one of our guest favorites:
- The Innkeeper Classic
- The Classic Cure
- The Hearty
- Pancakes
Each is cooked to order and served alongside fresh fruit, yogurt, and our signature house made granola.
Guests may also apply their Classic Breakfast as a credit toward a deluxe breakfast, brunch, or lunch selection.
Yes. Complimentary Wi-Fi is available throughout the Restaurant, Spa, Gift Shop, and Fireside Lounge.